How To Make Bread Crumbs -

: This is the fastest way to achieve uniform crumbs. Tear bread into 1–2 inch pieces.

Pulse in 5–10 second bursts until you reach the desired consistency.

: If you don't have a food processor, you can use these alternatives: How To Make Bread Crumbs

: Place dry bread pieces in a sealed plastic bag and crush them with a rolling pin or meat tenderizer until they break down.

: Grate stale or toasted bread against the coarse holes for uniform, medium-fine crumbs. : This is the fastest way to achieve uniform crumbs

Place them in the processor, filling it no more than halfway to ensure an even grind.

Making bread crumbs at home is a simple process that can be done with either fresh or stale bread using several methods, ranging from high-speed appliances to manual hand tools. Core Methods : If you don't have a food processor,

: For ultra-fine crumbs, use a fine-toothed rasp grater. Types of Bread Crumbs Make Your Own Bread Crumbs - Taste Cooking